Oktarini, L.N. et al. 2026. Peningkatan Daya Saing Produk Tumpeng Pangkonan Penek Giri: Strategi Penguatan Branding dan Inovasi Kemasan: Enhancing the Competitiveness of Tumpeng Pangkonan Penek Giri Products: Strategies for Strengthening Branding and Packaging Innovation. Dedikasi: Jurnal Pengabdian Kepada Masyarakat. 6, 3 (Sep. 2026), 275–282. DOI:https://doi.org/10.46368/dpkm.v5i3.4662.